Dinner is more than ethically served

Every trip we pick one very special restaurant to have dinner. This time we selected Horto in Milano.

https://hortorestaurant.com/en/

It might be a zero waste restaurant in a completely green building, but interestingly enough all the food is sourced within an hour’s drive of the restaurant to reduce the carbon footprint and help the local farmers.

There is a lot more wonderful things about this place of which the very least is their Michelin star.

Night falls in Milano

Everybody wants to be a model

Street music

Sneakies before dinner

The kitchen

Our sommelier Andrea (and Kenn) used to work with George Miliotes at Disney.
It’s a small world after all.

Only a small sample of the many courses.

The trout main dish was designed around elements of the river to honor the fish.

The utterly charming Elia serving us

Wobbling back to the hotel

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